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How To Make A Creamy Seafood Sauce With Mayonnaise
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WebSauces for Fish - Ready to Heat. From creamy to spicy, sauces for fish range from the classics like white wine and tarragon or lemon and dill, to the punchy tastes of the east … WebJul 19, 2024 · Stick the cloves into the onion and add to the sauce along with the bay leaf. Simmer for about 10 minutes, or until it's reduced by about 20 percent. Remove the bay leaf and the onion and strain the sauce through a fine-mesh strainer or a colander lined with cheesecloth. Make sure you retrieve all of the cloves. Web3 Easy Steps... 1 Preheat oven to 200°C, 400°F, Gas Mark 6. 2 Place the mixed fish in an ovenproof dish, pour over the sauce and top with mashed potato. 3 Cook in the oven for 40-45 mins, or until fish is cooked through and the potato is golden brown. Perfect with fine green beans and peas. ioi city mall parkson