How do i cook alligator
WebDirections. Heat a deep-fryer to 350 °F. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour. Then place in deep fryer until golden brown, just a couple minutes. WebIntro FRIED ALLIGATOR BITES AIR FRYER Air Fryer Recipes with Booger500us 39.7K subscribers Subscribe 10K views 5 years ago I take you along to visit Joe Patti In Pensacola to get Alligator...
How do i cook alligator
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WebJan 29, 2024 · Place the alligator meat in a medium bowl and season with the cajun seasoning, garlic powder, onion powder, hot sauce, and toss to coat evenly. Cover and allow to sit for at least 15-20 minutes at room temperature. Heat the vegetable oil in a large cast-iron skillet or kettle until it registers 350°F or a deep fryer. WebDry rub 1 tablespoon Directions 1.Cut down the tail, the bone being a guide to open up the tail. 2.Remove the white fat inside the tail. It will become like a jelly when cooked if not …
WebSep 6, 2024 · How do I fry alligator? To fry alligator, you will need some vegetable oil or cooking oil. Cut the alligator into cubes or strips and season them with salt and pepper. Heat the oil in a skillet over medium-high heat, and then add the alligator. Cook the alligator for 3-5 minutes per side, or until they are golden brown and crispy. WebApr 30, 2024 · An entire stick of butter fried in a pan with some garlic is all you need to coat the gator tail in flavoring before you add some salt and pepper and onions, and then take …
WebMay 23, 2016 · The absolute best way to cook alligator - YouTube 0:00 / 14:14 The absolute best way to cook alligator Jeffrey Hammond 98 subscribers Subscribe 36K views 6 years … WebJul 12, 2024 · About three-and-a-half hours later, it’s finally reached an internal temperature of 155 degrees. It’s firm but tender, the meat at this point has a nice red hue from the Cajun coating. We pull ...
WebAug 24, 2024 · Ingredients 2 lb. alligator tail, cut into 2-inch chunks 2 cups buttermilk 1 cup all-purpose flour 1 cup breadcrumbs 2 tbsp. Cajun seasoning, plus extra Vegetable or peanut oil for frying Salt and pepper …
WebPrepare alligator. To get started, rinse and pat the 1-pound alligator sirloin dry and then cut it into 1-inch bite-size chunks. Season meat. Next, toss the alligator pieces with ½ tablespoon of olive oil and 2 tablespoons of Cajun seasoning, then set aside at room temperature for 40 minutes. Preheat. philosophical arguments against abortionWebDec 1, 2024 · December 1, 2024 by Zihad. Answer. If you’re looking to cook alligator meat, the best way is to start by boiling it. Boil water in a pot and then pour it over the alligator. Let the alligator simmer for about 30 minutes. After that, you can cook it in a variety of ways. You could fry it, or bake it. tshirtbird.comWebYou can treat alligator meat just like you would chicken or beef. Tenderize it using a standard meat mallet and for an extra delish result, sprinkle on your favorite meat … philosophical arguments examplesWebJust cut the tenderloin from the tail and slice it into smaller pieces before putting them in a bowl. Make sure to give the alligator tail a rinse and pat it dry with paper towels. You can … t shirt bio personnaliséWebCut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning. Add the mustard to the bowl and mix well, coating meat with mustard. Mix Fish Fry … philosophical argumentative essay exampleWebNov 4, 2024 · Heat it to medium-high heat. In a large Ziploc bag, combine a quarter cup of flour, a cup of cornmeal, two tablespoons of garlic powder, and half a teaspoon of cayenne pepper. Shake the bag to fully combine the ingredients. Next, strain the excess liquid from the alligator meat and add a handful to the bag. philosophical argument for atheismWebSep 6, 2024 · How do I fry alligator? To fry alligator, you will need some vegetable oil or cooking oil. Cut the alligator into cubes or strips and season them with salt and pepper. … philosophical argument for belief in god