WebNov 26, 2024 · This meat stuffing is adapted from the filling for the French Canadian dish "tourtière", which is a savory meat pie served around the New Year. It uses ingredients that would be found around post-Industrial-Revolution- and Great-Depression- era New England. The way my gramma wrote the recipe down leaves a lot for interpretation, and knowing ... WebNov 5, 2013 · Thanksgiving stuffing isn't stuffing without some kind of meat in it.. LOL.. Mine is: Ground pork sausage (like the Jimmy Dean roll) Egg Dried bread... Forums. New posts Search forums Media. ... French Canadian Meat Pie on New Year's Day! minkydog DIS Cast Member. Joined Dec 8, 2004. Nov 5, 2013 #27
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WebSep 10, 2024 · Stir in bread crumbs. Combine egg and remaining water; stir into meat mixture. Preheat oven to 400 degrees F. Line a 9-in. pie plate with bottom pastry; trim even with edge. Fill with meat mixture. Place second … http://www.thechowdahchicks.com/canadian-meat-stuffing-tourtiere.html 勉強しろ 壁紙
French Canadian Meat Dressing Recipe - YouTube
WebDec 22, 2009 · This recipe for French Canadian meat pie — also known as Tourtiere — not only melts in your mouth, it keeps a family tradition alive. “Moose” (Raymond) Despres had his first meat pie when he was 4 years old. That would be as soon as he could remember anything. “1944, New Year’s Eve,” he recalls. “They’d bring out the meat pies ... WebFrench-Canadian Stuffing for Turkey. 2 pounds ground beef; 2 pounds (2 rolls) regular pork sausage, e.g. Jimmy Dean’s; 2 large onions, chopped; ... For tourtiere, fill a pie pan with meat stuffing, add leftover chopped … WebDec 6, 2024 · How to make Meat Pie Step 1: In a large pot or Dutch oven, over medium heat. Cook the onion and celery for about 5 minutes to slightly soften. Stir with a wooden … au 解約 アップルケア